Commercial Kitchen Floor Drain Requirements

4 diameter alterations greater than 50 shall have accessible water closets urinals and lavs.

Commercial kitchen floor drain requirements.

The direct connection is used for fixtures such as indirect waste spills floor drains floor sinks and mop sinks. The air gap between the indirect waste pipe and the flood level rim of the waste receptor shall be a minimum of twice the effective opening of the indirect waste pipe. 6 802 2 1 air gap. Why wouldn t you want some type of floor drain in a commercial kitchen.

They will more than likely be cutting the slab for plumbing anyway. Plumbing vents are also an important element of commercial kitchen plumbing providing waste pipes with an outdoor connection typically through the roof. Joined oct 26 2009 messages 1 649 location state of disbelief. Your kitchen should be equipped to capture grease from sinks woks deep fryers floor drains and other fixtures to prevent clogging pipes and.

Drains for equipment are sometimes located when the floor is poured or block outs can be left for later installation. Commercial kitchen code requirements. The air break is not to be used for fixtures and equipment. An air break shall be provided between the indirect waste pipe and the trap seal of the waste receptor or standpipe.

The commercial kitchen however provides a more exotic array of fixtures and equipment such as preparation and triple compartment sinks large dishwashers food waste grinders and disposals hose sprays soda dispensing systems wash down hoods icemakers and. Some highlights that relate to a commercial kitchen are. This is the complete new york city health code for food establishments. In food prep areas fixture requirements may be dictated by the health codes.